Article Tag: Ken Monteleone

Homage to Fromage

Posted by Patrick Farabaugh | Dec 5, 2014 | Culture, Culture_Statewide, Food & Dining, News, News_Statewide, November 2009, Organizations, Organizations_Statewide |

Fromagination offers an intimidating selection of artisan cheeses in an environment that is anything but.

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Culinary Crossroads

Posted by Patrick Farabaugh | May 1, 2013 | Food & Dining, Food & Dining_Madison + South Central, Food & Dining_Statewide, May 2013, People, People_Madison + South Central, People_Statewide |

Marcelle Richards looks back at lessons learned and relationships built exploring the Madison food community.

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Feed Your Passion

Posted by Patrick Farabaugh | May 1, 2012 | May 2012, People, People_Madison + South Central, People_Statewide |

Journey with Ken Monteleone on his path of self-discovery and expression to learn what went into his creation of the Madison jewel: Fromagination.

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