Our community boasts a variety of outdoor dining venues and locales to please every palate. In anticipation of summer, we’ve listed some of our personal favorites.
Interest group: Michael’s Frozen Custard
Meet Michael Dix, the man who keeps Michael’s Frozen Custard cool.
Self-proclaimed “custard guy” Michael Dix of Michael’s Frozen Custard opens up about his often tumultuous journey toward self-love and sweet rewards.
A look at the sweeter side of Madison’s culinary scene.