Article Tag: Mary Celley

Tradition Meets Innovation

Posted by Patrick Farabaugh | May 1, 2013 | Food & Dining, Food & Dining_Madison + South Central, Food & Dining_Statewide, May 2013, People, People_Madison + South Central, People_Statewide |

Farmers like to be “Liked,” too.

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Culinary Crossroads

Posted by Patrick Farabaugh | May 1, 2013 | Food & Dining, Food & Dining_Madison + South Central, Food & Dining_Statewide, May 2013, People, People_Madison + South Central, People_Statewide |

Marcelle Richards looks back at lessons learned and relationships built exploring the Madison food community.

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Back to the Land

Posted by Patrick Farabaugh | May 1, 2011 | Food & Dining, Food & Dining_Madison + South Central, Food & Dining_Statewide, May 2011 |

Marcelle Richards talks with local women who work the land and harvest its bounty to share with others as they enrich their own lives, too.

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